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I like my turkey on thanksgiving - not in my chili

Turkey goes great in many soups and stews, turkey gumbo is a treat.  

So a chile-flavored turkey soup is probably quite tasty.

I feel like when I first had Brunswick stew I’d rather enjoy it, but the next few times it was a little too barbecue-ish, so I stopped. 

If you go to a BBQ place in the southeast it's very likely to have Brunswick stew as a side, along with fries, slaw, rings ...  I infer that stops being likely west of the Mississippi, and maybe even 100 miles or more east of that.  They didn't have it in Cincy very often at places, so maybe into TN you don't see it much.

Fox Bros here has it, and it's good, I think, and the Bros. are Texans.  That is my "go to place", though I read about some other spots I've yet to try here.  One thing to avoid of course is going to a "Chilis" and seeing BBQ on the menu.  Don't.  The bor/restaurant next to us has BBQ on the menu, it's edible, I tried it.  But not good.  I think they buy it from "Kroger", or Sysco, already done.  They do some things well, usually fried things, like Totchos (which they claim to have invented).

The other regional thing here that is popular is shrimp and grits, which most places serve for brunch.  It's literally grits, with some shrimp in it, and maybe some cheese whatever.  It's OK to me, but they can charge $20 for it, basically grits which are about as low cost as a thing can be, and four shrimp.  The other thing is chicken and waffles, which I also don't "get".  The chicken can be pretty good, fried of course, fine, but with waffles?  

Folks apparently sit around drinking and pondering "What can we serve as some weird combination that is cheap and charge $20 for?".

Buffalo wings has a similar kind of story.

It's basically just another thicker soup.  I like it, usually.  It can vary of course.  I like okra in soups a lot personally, that won't be universal of course.  I make "refrigerator soup" at times with whatever we have that looks like it might be about to go bad.  I always try and add frozen okra.

Fried okra is about my favorite veggie if done right.

The best veggies are the ones that are fried.

it's a standalone meat dish

I much prefer beef to turkey

 but has undeniable benefits for societies everywhere. 

I have liked so many of your takes on many topics lately, but this statement seems very slanted. It certainly has some benefits, but those seemed to be heavily outweighed by the strain and stress placed on societies. If you need proof, without needing slanted data one way or another, jump on 71 and drive north. I'll take you through high immigration areas and then I'll take you to some rural areas that have similar economic and financial demographics. If you can tell me there's not undeniable negative impact, i'd be very very surprised. 

 I am dreading that it might happen one day that I can't wear contacts and I will have to wear my glasses all the time. 

After head surgery, something happened where I couldn't wear contacts and was forced to wear glasses all the time. It was absolutely terrible so i understand your hope to avoid. After the rest of me was healthy enough, i opted for Lasik.. and wish i would have 10 years ago. Completely life changing. Wore contacts for 33 years at that point.. Waking up and just being able to see without scrambling to find glasses or put contacts in was an amazing life change. Hope you find a solution because i learned what I had been missing for 30 years.