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Topic: State Fair Food

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utee94

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Re: State Fair Food
« Reply #42 on: August 15, 2022, 12:08:57 PM »
I don't do ketchup on a hotdog. I do like mustard.

And I loathe relish, because I despise pickles.

FearlessF

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Re: State Fair Food
« Reply #43 on: August 15, 2022, 12:10:23 PM »
I feel this way about ketchup
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Mr Tulip

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Re: State Fair Food
« Reply #44 on: August 15, 2022, 12:46:55 PM »
I guess, when you're the Sausage King, ketchup is kinda like putting A1 on a steak. It blots out the actual taste of the food. It's insulting to the preparer.

Really, I eat Oscar Myer outta the package. I prepare it in the time honored method of guys everywhere - which is nuking them in the microwave until they explode. If I have a package of buns, good. Otherwise, it can ride on a slice of bread WITH KETCHUP and cheese.

This isn't meant to be fine dining. They're tubes of food-dyed fatty gristle that keep me from being hungry for a few hours. With any luck, there's Funyans and a coke as well.

CWSooner

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Re: State Fair Food
« Reply #45 on: August 15, 2022, 03:29:14 PM »
Mustard, chili, and cheese is my favorite hot dog.
I don't like relish. Never have. I'm not sure why, because I like most varieties of pickles.
I don't like raw onions--chopped or otherwise--either. Sauteed, or in onion soup, they're fine. Seems like I've seen some variety of hot dog that had sauteed onions on it.
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847badgerfan

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Re: State Fair Food
« Reply #46 on: August 15, 2022, 03:46:32 PM »
Mustard, chili, and cheese is my favorite hot dog.
I don't like relish. Never have. I'm not sure why, because I like most varieties of pickles.
I don't like raw onions--chopped or otherwise--either. Sauteed, or in onion soup, they're fine. Seems like I've seen some variety of hot dog that had sauteed onions on it.
You'd love a Maxwell Street polish, I think.
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utee94

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Re: State Fair Food
« Reply #47 on: August 15, 2022, 03:49:20 PM »
Lots of folks in Texico put raw onions on top of a chili dog. I suppose that's because lots of folks in Texico put raw onions on top of a bowl of chili, too.

I certainly do, for both.

Also, raw onion is a classic topping for Tex-Mex enchiladas.

utee94

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Re: State Fair Food
« Reply #48 on: August 15, 2022, 03:53:20 PM »
Brazilian and other South American versions of the hot dog, will include cooked onion. But it's not sauteed-- rather, it's stewed in the hot dog broth, along with tomatoes bell pepper and other stuff.  They also top them with all sorts of crazy stuff like whole kernel corn, green peas, shoestring potatoes, and almost anything else you can think of.










CWSooner

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Re: State Fair Food
« Reply #49 on: August 15, 2022, 05:05:05 PM »
You'd love a Maxwell Street polish, I think.
Yeah, I think it was some kind of Polish dog that had them.  It was good.
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CWSooner

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Re: State Fair Food
« Reply #50 on: August 15, 2022, 05:09:27 PM »
Lots of folks in Texico put raw onions on top of a chili dog. I suppose that's because lots of folks in Texico put raw onions on top of a bowl of chili, too.

I certainly do, for both.

Also, raw onion is a classic topping for Tex-Mex enchiladas.
The standard "Coney Island"-style hot dogs in Tulsa (started by a Greek immigrant in the 1920s) have mustard, chili and raw onions. You pay extra for cheese.
Lots of people here have chopped raw onions on their chili too.
I am not in synch with the majority.
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FearlessF

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Re: State Fair Food
« Reply #51 on: August 15, 2022, 05:52:44 PM »
I like all types of onions on almost everything
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utee94

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Re: State Fair Food
« Reply #52 on: August 15, 2022, 10:38:12 PM »
I like all types of onions on almost everything



FearlessF

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Re: State Fair Food
« Reply #53 on: August 15, 2022, 10:44:19 PM »
I'd eat it all with a little salt and pepper and spices (TABASCO® Green Jalapeño Sauce or better yet, TABASCO® brand Chipotle Pepper Sauce)

don't need the dipping sauce
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utee94

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Re: State Fair Food
« Reply #54 on: August 15, 2022, 10:58:41 PM »
I don't mind the sauce.  It's basically a ranch with a little more WHANG.

But sure, I like hot sauces too.

CWSooner

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Re: State Fair Food
« Reply #55 on: August 16, 2022, 12:49:00 AM »
I like that a lot.
I've got to eat it early in the evening, though.
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