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Topic: 2019 Offseason Stream of Unconsciousness

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utee94

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Re: 2019 Offseason Stream of Unconsciousness
« Reply #2114 on: August 19, 2019, 09:38:30 PM »
The Brunswick stew looks good, I'd certainly try it.  Not sure what it has to do with BBQ, other than some versions that say they call for pulled pork?  But it also says traditionally it was made with small game like squirrel and rabbit, so that also doesn't sound particularly BBQy.  But I'd for sure be happy to try some, if/when I ever encounter it!  I certainly don't have anything against eating small game like rabbit, as we've discussed I have a particular affinity for French provincial cuisine and rabbit tends to be a common part of it.

It really does seem like we should have a food/cooking thread doesn't it???
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betarhoalphadelta

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Re: 2019 Offseason Stream of Unconsciousness
« Reply #2115 on: August 19, 2019, 09:47:50 PM »
Quote from: utee94 on August 19, 2019, 09:38:30 PM


It really does seem like we should have a food/cooking thread doesn't it???

We do. Threads just devolve into cooking more often than they devolve into UM/OSU topics... 
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CWSooner

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Re: 2019 Offseason Stream of Unconsciousness
« Reply #2116 on: August 19, 2019, 10:00:08 PM »
Quote from: utee94 on August 19, 2019, 09:38:30 PM
The Brunswick stew looks good, I'd certainly try it.  Not sure what it has to do with BBQ, other than some versions that say they call for pulled pork?  But it also says traditionally it was made with small game like squirrel and rabbit, so that also doesn't sound particularly BBQy.  But I'd for sure be happy to try some, if/when I ever encounter it!  I certainly don't have anything against eating small game like rabbit, as we've discussed I have a particular affinity for French provincial cuisine and rabbit tends to be a common part of it.

It really does seem like we should have a food/cooking thread doesn't it???
Hand-killed rabbit tasted great in Ranger School.
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Cincydawg

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Re: 2019 Offseason Stream of Unconsciousness
« Reply #2117 on: August 20, 2019, 07:47:22 AM »
https://247sports.com/college/georgia/Article/WATCH-UGA-players-vs-coaches-Matthew-Boling-in-4x100-relay-134592387

Coaches against players in 4 x 100 at UGA, with a ringer running the final leg, some ringer.
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MrNubbz

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Re: 2019 Offseason Stream of Unconsciousness
« Reply #2118 on: August 20, 2019, 08:12:01 AM »
Quote from: CWSooner on August 19, 2019, 10:00:08 PM
Hand-killed rabbit tasted great in Ranger School.
The Head Hunters deep in the Rain Forest were just waiting for you guys to land  O:-)
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CWSooner

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Re: 2019 Offseason Stream of Unconsciousness
« Reply #2119 on: August 20, 2019, 02:14:57 PM »
Fortunately, none of us lost our heads.

Although, come to think of it, there were a lot of guys--about 2/3 of the class--who were there one day and gone the next.

Maybe the headhunters got 'em in the middle of the night.
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MarqHusker

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Re: 2019 Offseason Stream of Unconsciousness
« Reply #2120 on: August 20, 2019, 02:56:48 PM »
nothing to see here.
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utee94

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Re: 2019 Offseason Stream of Unconsciousness
« Reply #2121 on: August 20, 2019, 03:22:24 PM »
I've never hand-killed a rabbit as far as I know.

I have eaten rattlesnake that I whacked with a hoe out at the ranch.

Tastes like rabbit.
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FearlessF

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Re: 2019 Offseason Stream of Unconsciousness
« Reply #2122 on: August 20, 2019, 03:33:11 PM »
I tossed a rock and hit a rabbit in the head killing it when I was a kid, maybe 12-13 years old.

Yes, I skinned it and cooked it.  Wasn't real good, cause I had no idea what I was doing.  Certainly wasn't going to ask my mother.

there was no google or youtube back then
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utee94

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Re: 2019 Offseason Stream of Unconsciousness
« Reply #2123 on: August 20, 2019, 04:05:22 PM »
I was in Boy Scouts when I was 12-13, so I had learned how to cook pretty well over open flame by then.  I probably could have done a decent job cooking that rabbit, but I'm certain I would have done a pretty bad job skinning and cleaning the rabbit...

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FearlessF

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Re: 2019 Offseason Stream of Unconsciousness
« Reply #2124 on: August 20, 2019, 05:16:36 PM »
building the fire in my Grandmother's backyard w/o her knowledge was the tough part
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CWSooner

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Re: 2019 Offseason Stream of Unconsciousness
« Reply #2125 on: August 20, 2019, 07:36:25 PM »
Quote from: utee94 on August 20, 2019, 04:05:22 PM
I was in Boy Scouts when I was 12-13, so I had learned how to cook pretty well over open flame by then.  I probably could have done a decent job cooking that rabbit, but I'm certain I would have done a pretty bad job skinning and cleaning the rabbit...
We stewed the rabbit and a couple of hand-killed chicken in an ammo can.

We had to skin/pluck and clean them.
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utee94

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Re: 2019 Offseason Stream of Unconsciousness
« Reply #2126 on: August 21, 2019, 10:08:27 AM »
Kill da wabbit!
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FearlessF

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Re: 2019 Offseason Stream of Unconsciousness
« Reply #2127 on: August 21, 2019, 10:13:08 AM »
Quote from: CWSooner on August 20, 2019, 07:36:25 PM
We stewed the rabbit and a couple of hand-killed chicken in an ammo can.

We had to skin/pluck and clean them.
ya didn't HAVE to skin/pluck, but it tastes much better if ya do
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