Interesting challenge today. I need to smoke some ribs on the Egg, and drive about 75 minutes, where we will eat them for dinner. There will be other meat/food by others. The kicker is we won't eat dinner until 7pm and I'm heading down around 1pm. I've decided to do a 2-1- at about 300, cooler w wrap and then drive, and then 1 on the gas grill at the lake to finish. I suspect this won't be ideal, but what the hell it's all family.