I am musing about "ethnic foods", and which among them I like the most, a ranking if you will. This really is impossible because there is much variety, but I thinking "Consider the type you like the best at a very good restaurant, and leave out any European kind."
So, here goes, it's tough:
1. Thai - I could eat it every day. I like rice, so that's a good start. A lot of variety and sauce and taste.
2. Indian - Close call, I'm thinking more northern Indian, enormous variety.
3. Chinese - Another close call, same things.
4. Persian - OK, I like it a LOT, what I've had, especially the lamb. Maybe they are numero uno.
5. Mexican - Well,duh.
6. Korean - Only this low because there seem to be fewer kinds. Maybe.
7. Japanese - How can they be this low? Can get pricey in the US. Or not.
8. Turkish - What I've had is really good.
9. Mongolian - Also very good.
10. South American - Not a fan of plantains.