Is Brunswick stew a known thing - utee and others? A tomato-based vegetable soup, but with like pulverized chicken throughout, maybe another meat in there, too.
I like it/don't love it, but grew up with it as described above. Then I went to a "good" BB! place in Augusta, GA and there's was...different. It was like a gooey mash - as if someone had put that ^^stew^^ in a food processor, and it was over white rice. Didn't care for it AT ALL.