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Topic: Rankings ... ugh

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FearlessF

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Re: Rankings ... ugh
« Reply #84 on: May 24, 2023, 11:14:47 PM »
grinding raw brisket with tallow to make a ground beef patty is a burger

cooking, smoking. and/or BBQing the brisket before hand  and adding to raw burger probably isn't going to win many contests

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OrangeAfroMan

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Re: Rankings ... ugh
« Reply #85 on: May 24, 2023, 11:30:44 PM »
Quote from: FearlessF on May 24, 2023, 11:14:47 PM
grinding raw brisket with tallow to make a ground beef patty is a burger

cooking, smoking. and/or BBQing the brisket before hand  and adding to raw burger probably isn't going to win many contests


I'd eat it all.  :96:
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FearlessF

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Re: Rankings ... ugh
« Reply #86 on: May 24, 2023, 11:41:47 PM »
me too, but it's not a burger

the spam burger isn't a burger, but I enjoy them

when compiling a list of the best burgers, a crab cake on a hamburger bun isn't a burger
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OrangeAfroMan

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Re: Rankings ... ugh
« Reply #87 on: May 24, 2023, 11:45:17 PM »
Quote from: FearlessF on May 24, 2023, 11:41:47 PM

when compiling a list of the best burgers, a crab cake on a hamburger bun isn't a burger
I know what that is!!!

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Cincydawg

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Re: Rankings ... ugh
« Reply #88 on: May 25, 2023, 07:51:12 AM »
We can call it "best sandwich" and be on the up and up perhaps ...

the crab cakes thing would be good.  I once had crab cakes in the White House dining room.  They were quite good.
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FearlessF

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Re: Rankings ... ugh
« Reply #89 on: May 25, 2023, 07:55:45 AM »
"WE" would use the proper nomenclature

the bloke that compiled the list is an ignorant slut 
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Cincydawg

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Re: Rankings ... ugh
« Reply #90 on: May 25, 2023, 08:04:15 AM »
Agreed, as is the case with most such lists.

I bet we could all make a hamburger at home that would beat any real burgers out there.
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FearlessF

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Re: Rankings ... ugh
« Reply #91 on: May 25, 2023, 08:32:58 AM »
maybe not ALL of us

but I do have some Feddersen USA Wagyu ground beef in my fridge

https://ilovewagyu.com/
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847badgerfan

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Re: Rankings ... ugh
« Reply #92 on: May 25, 2023, 08:55:06 AM »
Quote from: FearlessF on May 24, 2023, 11:36:28 AM
popular in Hawaii
Thanks to American servicemen who brought it there.
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utee94

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Re: Rankings ... ugh
« Reply #93 on: May 25, 2023, 09:11:34 AM »
The All American Brisket Cheeseburger - House Ground & Smoked Brisket Burger. Dressed with American Cheese, Switch Special Sauce, and Pickles.



http://www.stilesswitchbbq.com/daily-specials
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847badgerfan

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Re: Rankings ... ugh
« Reply #94 on: May 25, 2023, 09:15:20 AM »
Brisket, short ribs and ribeye makes for an excellent grind.
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betarhoalphadelta

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Re: Rankings ... ugh
« Reply #95 on: May 25, 2023, 09:47:49 AM »
Quote from: 847badgerfan on May 25, 2023, 09:15:20 AM
Brisket, short ribs and ribeye makes for an excellent grind.
I stick with brisket and chuck. The idea of grinding a beautiful ribeye instead of dropping it on the grill in pure form seems like disrespecting it...
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FearlessF

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Re: Rankings ... ugh
« Reply #96 on: May 25, 2023, 09:49:53 AM »
Quote from: utee94 on May 25, 2023, 09:11:34 AM
The All American Brisket Cheeseburger - House Ground & Smoked Brisket Burger. Dressed with American Cheese, Switch Special Sauce, and Pickles.



http://www.stilesswitchbbq.com/daily-specials
now, that's a burger
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Cincydawg

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Re: Rankings ... ugh
« Reply #97 on: May 25, 2023, 09:50:38 AM »
A buddy of mine wanted me to grill filet mignon for him, he went to the butcher and bought the whole thing, not really understanding what he wanted.  So we got 4-5 nice filets and the butcher asked if he wanted the trimmings ground, and he said I guess, he knows little about meat.  One night we had the filets which were nice, and the next night I grilled the "burger", best burger I ever had.  It was probably 40% fat.
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