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Topic: In other news ...

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utee94

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Re: In other news ...
« Reply #9786 on: November 02, 2021, 02:33:00 PM »
Quote from: 847badgerfan on November 02, 2021, 02:30:29 PM
Never had Detroit, but looks more like a Sicilian to me.
That's because Sicilian pizza was also invented in San Diego.

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FearlessF

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Re: In other news ...
« Reply #9787 on: November 02, 2021, 02:34:47 PM »
fried eggs are kinda like fried bacon

they're good on almost anything

burgers, hotdogs, tacos, calzones, chicken sammiches, pulled pork
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OrangeAfroMan

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Re: In other news ...
« Reply #9788 on: November 02, 2021, 02:36:40 PM »
Quote from: FearlessF on November 02, 2021, 02:34:47 PM
fried eggs are kinda like fried bacon

they're good on almost anything

burgers, hotdogs, tacos, calzones, chicken sammiches, pulled pork
They've got you on the payroll, huh?
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utee94

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Re: In other news ...
« Reply #9789 on: November 02, 2021, 02:39:36 PM »
The egg lobby is strong and far-reaching.
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betarhoalphadelta

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Re: In other news ...
« Reply #9790 on: November 02, 2021, 02:43:38 PM »
Quote from: utee94 on November 02, 2021, 02:26:00 PM
And now-- cue @betarhoalphadelta to swoop in and provide wikipedia links to prove that Detroit style pizza was invented in San Diego...


:)

I don't know nothin bout birthin no babies Detroit-style pizza. 

I've been told that the "Motor City Pizza" sold frozen at Costco is actually quite good.

And that was from a guy who spent a lot of his life living in San Diego, so he's an expert. 
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Brutus Buckeye

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Re: In other news ...
« Reply #9791 on: November 02, 2021, 02:43:51 PM »
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1919, 20, 21, 28, 29, 31, 34, 35, 36, 37, 42, 44
WWH: 1952, 54, 55, 57, 58, 60, 61, 62, 63, 65, 67, 68, 70, 72, 74, 75
1979, 81, 82, 84, 87, 94, 98
2001, 02, 04, 05, 06, 07, 08, 09, 10, 12, 13, 14, 15, 16, 17, 18, 19

betarhoalphadelta

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Re: In other news ...
« Reply #9792 on: November 02, 2021, 02:45:17 PM »
Quote from: GopherRock on November 02, 2021, 02:26:32 PM
Lou Malnati's is the best Chicago pizza. The dough is much crunchier than the chunk of white bread you get at Giordano's.

I've made Detroit pizza from scratch before. That dough is really lightweight, very airy. I think the key to that is to use warm, almost hot water, to get the yeast going at the start. Also, it needs to be left in the oven a little longer in order for the cheese in the center to just about brown over. That picture you're showing got brought out just a little bit too soon.

It's really good stuff.
Agree with Malnati's.

I think Pizzeria Uno/Due [the ones downtown, not the chain] used to be the best, but they've REALLY fallen off over the years. 

Malnati's is the best at being what Uno used to be, and they're remarkably consistent across all their locations. 

Gino's East is legit, but I still think Malnati's is better. 
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GopherRock

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Re: In other news ...
« Reply #9793 on: November 02, 2021, 02:45:31 PM »
Quote from: 847badgerfan on November 02, 2021, 02:30:29 PM
Never had Detroit, but looks more like a Sicilian to me.
Detroit is Sicilian pizza but baked in a converted auto parts bin.

If your travels ever take you to Rhode Island, make sure to visit Cantanzaro's Pizzeria in Cranston, RI. Absolutely fantastic pizza. 

http://www.catanzarospizzeriacranston.com/?fbclid=IwAR1eQigtpGUvEBElbRFvYtkCTpmFtZZJ0cSYaxKWy78F8W6JZ9bOlGb8M-8
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MrNubbz

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Re: In other news ...
« Reply #9794 on: November 02, 2021, 02:46:23 PM »
Quote from: FearlessF on November 02, 2021, 02:34:47 PM
fried eggs are kinda like fried bacon

they're good on almost anything

burgers, hotdogs, tacos, calzones, chicken sammiches, pulled pork
Ever had one on a Runza?
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Brutus Buckeye

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Re: In other news ...
« Reply #9795 on: November 02, 2021, 02:47:25 PM »

Youngstown had some pretty mean pizza. 

Straight from the Mafia. 


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1919, 20, 21, 28, 29, 31, 34, 35, 36, 37, 42, 44
WWH: 1952, 54, 55, 57, 58, 60, 61, 62, 63, 65, 67, 68, 70, 72, 74, 75
1979, 81, 82, 84, 87, 94, 98
2001, 02, 04, 05, 06, 07, 08, 09, 10, 12, 13, 14, 15, 16, 17, 18, 19

MaximumSam

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Re: In other news ...
« Reply #9796 on: November 02, 2021, 02:48:24 PM »
Quote from: betarhoalphadelta on November 02, 2021, 02:43:38 PM
I don't know nothin bout birthin no babies Detroit-style pizza.

I've been told that the "Motor City Pizza" sold frozen at Costco is actually quite good.

And that was from a guy who spent a lot of his life living in San Diego, so he's an expert.
It's ok for frozen pizza. A little bready. I like their little individual kirkland ones better.
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betarhoalphadelta

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Re: In other news ...
« Reply #9797 on: November 02, 2021, 02:53:58 PM »
Quote from: MaximumSam on November 02, 2021, 02:48:24 PM
It's ok for frozen pizza. A little bready. I like their little individual kirkland ones better.
The Kirkland pepperoni pizza (not individual, sold as a 4-pack) is really quite good for frozen pizza. The equivalent cheese pizza from Kirkland isn't; their crust is different and not very good. 

We also buy the cauliflower crust veggie pizza there. Not bad for cauliflower crust. 

Those are always good for nights when we don't want to cook and just need to eat something. 
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bayareabadger

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Re: In other news ...
« Reply #9798 on: November 02, 2021, 03:04:13 PM »
Quote from: utee94 on November 02, 2021, 02:33:00 PM
That's because Sicilian pizza was also invented in San Diego.


By a mermaid?
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Brutus Buckeye

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Re: In other news ...
« Reply #9799 on: November 02, 2021, 03:15:12 PM »
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1919, 20, 21, 28, 29, 31, 34, 35, 36, 37, 42, 44
WWH: 1952, 54, 55, 57, 58, 60, 61, 62, 63, 65, 67, 68, 70, 72, 74, 75
1979, 81, 82, 84, 87, 94, 98
2001, 02, 04, 05, 06, 07, 08, 09, 10, 12, 13, 14, 15, 16, 17, 18, 19
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