for whatever value, Pappy ain't what it used to be. i'd just assume save a few bucks and get the Weller which is just as good and far easier to find... it would be Pappy if it stayed in the cask a few more years, and which is precisely the reason i'm over pappy- it's too smokey- it disturbs the complexity by my reckoning. I don't recall it being that way before- or maybe now that i've pegged it i can't see around it.