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Topic: Beer

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Wildcat4E

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Re: Beer
« Reply #1232 on: Today at 10:23:01 AM »
I'm getting particular about how I like my macro swill.

In my chilled Pilsner Glass 

16 oz Miller Lite
Lime Juice (1/6 of a lime or 5 dashes of the bottled)
Fill the glass up with Picante Clamato
Dust the top with a generous amount of Tajin

Did it in stainless steel for the first pool weekend.  Fine livin' on my own personal Redneck Riviera.
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utee94

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Re: Beer
« Reply #1233 on: Today at 10:42:20 AM »
Clamato is so gross.

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Wildcat4E

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Re: Beer
« Reply #1234 on: Today at 11:03:31 AM »
Quote from: utee94 on Today at 10:42:20 AM
Clamato is so gross.
To each his own!

Before I discovered the Picante Clamato, like 30 years ago, I did the spicy V-8.  But no lime or Tajin, that's that perfect addition.

Tomato beer is big here in the Volga German berg.
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utee94

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Re: Beer
« Reply #1235 on: Today at 11:14:00 AM »
Gross.

I've enjoyed Mexican cheladas for decades, that's just lime juice in beer over ice and salted rim.  

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Wildcat4E

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Re: Beer
« Reply #1236 on: Today at 11:31:27 AM »
I've had some concoctions where they tilt the beer bottle upside down in the drink.  Can't say as it's my fave, think it's to worcestery, the ones you pay 10 bucks at the Mexican Restaurant for.

Mixing my own is much better than out the can.

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Mr Tulip

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Re: Beer
« Reply #1237 on: Today at 01:06:57 PM »
I was in Austin for a concert this weekend. The hotel-row on I35 and Cesar Chavez is hectic and interesting, but the upside was that right out the back door to my hotel was an entrance to a neato Beer-Garden called "Bangers". 

You got to pick an outdoor table, scan a code, and order food and one of like 225 beers on tap. I got a burger and a liter of a really tasty porter. There were 3 guys doing a bluegrass thing on stage with an acoustic guitar, mandolin, and upright bass. Really enjoyed it!
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