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Topic: Restaurants

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OrangeAfroMan

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Re: Restaurants
« Reply #868 on: August 23, 2025, 07:42:20 PM »
Crinkle-cut fries are the best type of fries.  Why only get cheese curds when you can get curds and fries?  
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FearlessF

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Re: Restaurants
« Reply #869 on: August 23, 2025, 08:00:13 PM »
Who in their right mind would ever get the crinkle cut fries at Culver's instead of those bomb ass cheese curds or onion rings?
you can get both or all 3
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Brutus Buckeye

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Re: Restaurants
« Reply #870 on: August 23, 2025, 08:38:28 PM »

Cincydawg

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Re: Restaurants
« Reply #871 on: Today at 04:57:33 AM »
Tots often have enough crisp to stand up to being loaded.

The food truck I used to love, the Viking Truck, had these loaded tots called "dragon eggs" that were amazing.
The place next to us claims to have invented the "totcho".  They are in fact pretty good, and very filling.



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847badgerfan

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Re: Restaurants
« Reply #872 on: Today at 09:24:51 AM »
you can get both or all 3
Correct.

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betarhoalphadelta

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Re: Restaurants
« Reply #873 on: Today at 09:45:12 AM »
The place next to us claims to have invented the "totcho".  They are in fact pretty good, and very filling.



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Dragon Eggs:



847badgerfan

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Re: Restaurants
« Reply #874 on: Today at 09:56:03 AM »
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847badgerfan

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Re: Restaurants
« Reply #875 on: Today at 09:58:41 AM »

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Cincydawg

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Re: Restaurants
« Reply #876 on: Today at 10:54:16 AM »
My wife watches these cooking shows at times, and I catch a bit of them, they strike me as "fixed", contrived,  I realize it's good pub for the other chefs.

847badgerfan

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Re: Restaurants
« Reply #877 on: Today at 11:04:58 AM »
My wife watches these cooking shows at times, and I catch a bit of them, they strike me as "fixed", contrived,  I realize it's good pub for the other chefs.
Most are not that at all.
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Cincydawg

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Re: Restaurants
« Reply #878 on: Today at 11:07:18 AM »
A thing I noticed is EVERY chef concludes just at the last second, every time, to build drama.  That isn't statistically likely.

Then of course they use judges to determine the winner based on tasting a tiny morsel often minutes after its preparation.  Stuff gets cold.  

847badgerfan

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Re: Restaurants
« Reply #879 on: Today at 11:10:45 AM »
I watch a rerun of Iron Chef last night. The challenger finished ~5 minutes early (one hour) and proceeded to make cocktails for his and the Iron Chef's crew.

No over-generalizing allowed here.
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FearlessF

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Re: Restaurants
« Reply #880 on: Today at 11:11:53 AM »
probably forgot to fix the rerun
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847badgerfan

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Re: Restaurants
« Reply #881 on: Today at 11:19:48 AM »
I personally know 5 chefs who have competed on The Food Network (4 up North and 1 here).
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