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Topic: Restaurants

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FearlessF

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Re: Restaurants
« Reply #588 on: August 04, 2025, 05:30:14 PM »
I think I can make it there by 2pm tomorrow!
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Brutus Buckeye

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Re: Restaurants
« Reply #589 on: August 04, 2025, 05:32:53 PM »
Quote from: utee94 on August 04, 2025, 05:11:09 PM
That's a really good deal for blue points.

I actually prefer gulf oysters over east coast or west coast oysters, and there's a place near me that sells them for $1/each from 11 AM - 6 PM every day. 
What about Rocky Mountain oysters? 
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FearlessF

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Re: Restaurants
« Reply #590 on: August 04, 2025, 05:36:59 PM »
midwest is best for those - Nebraska, Iowa, South Dakota, Kansas
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Brutus Buckeye

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Re: Restaurants
« Reply #591 on: August 04, 2025, 05:47:53 PM »
Prairie oysters? 
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FearlessF

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Re: Restaurants
« Reply #592 on: August 04, 2025, 06:06:14 PM »
yes Sir!
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847badgerfan

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Re: Restaurants
« Reply #593 on: August 05, 2025, 06:18:24 AM »
Just no.
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Cincydawg

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Re: Restaurants
« Reply #594 on: August 05, 2025, 06:53:38 AM »
Quote from: utee94 on August 04, 2025, 05:11:09 PM
That's a really good deal for blue points.

I actually prefer gulf oysters over east coast or west coast oysters, and there's a place near me that sells them for $1/each from 11 AM - 6 PM every day. 
We had some good ones in Vancouver when visiting.  I have to listen to my wife telling me about how good they are in Brittany every time.  I've had oysters "off the boat" in Brittany, and they are fine, but to me, not something superbly different and excellent.  I like the ones we get in Hilton Head in season.  There is a place there with its own boats and beds.


Hudson's Seafood House on the Docks - Hilton Head, South Carolina

 Each year our guests enjoy 3,000 gallons of cooked oysters, 70,000 pounds of shrimp, and over 250,000 raw oysters served on the half shell. The Hudson’s family of hosts, servers, chefs, and managers warmly welcomes your family to our waterfront restaurant and we are eager to provide you with a magical, memorable, low-country dining experience
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847badgerfan

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Re: Restaurants
« Reply #595 on: August 05, 2025, 06:58:11 AM »
West Coast (Washington) oysters are really good, but I agree with UTee on this. Can't beat Gulf of America oysters.
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Cincydawg

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Re: Restaurants
« Reply #596 on: August 05, 2025, 06:58:45 AM »
Today I'm taking the car for an oil change (the first four are "free").  I expect to have lunch nearby at this place, been once, it was unusual and very good, I thought:

Home - YGF Malatang

You pick a broth and then whatever ingredients you want in it, all sorts of stuff, and then pay on the weight.  A few minutes later your soup is delivered.  Our almost daughter in law suggested it to us and the four of us went.

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Cincydawg

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Re: Restaurants
« Reply #597 on: August 05, 2025, 07:02:25 AM »
Utee probably has had oysters in France and maybe a more refined pallette than mine.  I didn't find them exceptional, nor were they bad at all, very good, but tasted like oysters, to me.

We stayed with a couple in Brittany a while back and went to a dock one day to get them.  Beautiful weather that day so we had them on their deck which overlooks the ocean with a couple bottles of something good, maybe I was more interested in the wines.

My wife is really taken with Brittany, I'm less so, I prefer Provence.  
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847badgerfan

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Re: Restaurants
« Reply #598 on: August 05, 2025, 07:08:30 AM »
Quote from: Cincydawg on August 05, 2025, 06:58:45 AM
Today I'm taking the car for an oil change (the first four are "free").  I expect to have lunch nearby at this place, been once, it was unusual and very good, I thought:

Home - YGF Malatang

You pick a broth and then whatever ingredients you want in it, all sorts of stuff, and then pay on the weight.  A few minutes later your soup is delivered.  Our almost daughter in law suggested it to us and the four of us went.


Just took a look at that menu. Pretty $$$. And I don't like any restaurant that charges for sauces. Hard pass.
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utee94

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Re: Restaurants
« Reply #599 on: August 05, 2025, 07:29:23 AM »
Quote from: Cincydawg on August 05, 2025, 07:02:25 AM
Utee probably has had oysters in France and maybe a more refined pallette than mine.  I didn't find them exceptional, nor were they bad at all, very good, but tasted like oysters, to me.

We stayed with a couple in Brittany a while back and went to a dock one day to get them.  Beautiful weather that day so we had them on their deck which overlooks the ocean with a couple bottles of something good, maybe I was more interested in the wines.

My wife is really taken with Brittany, I'm less so, I prefer Provence. 
Yup I've had oysters in France, they're good, but agree they're not something above and beyond.

Also agree that although I really like the people and the history of Brittany, I prefer the culture, terrain, cuisine, and wine, of Provence.
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847badgerfan

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Re: Restaurants
« Reply #600 on: August 05, 2025, 07:30:46 AM »
I like their herbs.
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MrNubbz

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Re: Restaurants
« Reply #601 on: August 05, 2025, 07:48:17 AM »
Quote from: Brutus Buckeye on August 04, 2025, 05:47:53 PM
Prairie oysters?
Same as RMOs aren't they? Unless you snagged them from prarie dogs antelope
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